The Wheeling Gourmet's Entries In The ‘Glossary’ Category



To parboil or scald an ingredient, usualy in binomo trading boiling water, sometimes in steam or oil to soften it, whiten it or remove its skin.


Mirepoix is a mix of onions, carrots and celery, usualy in the ratio 2:1:1.


See Reduce


To evaporate a liquid by boiling it on fairly high heat.


To cook over low heat with a little oil or butter until the ingredient, usualy vegetables, is soft and transluscent.


To pour a liquid, generaly wine, alcohol or vinegar, in a pan where meat or sometimes vegetables have been cooking.


To set aside, generally covered binomo india , generally in the refrigerator, for later use.


But when the time comes that a man has had his dinner, then the true man comes to the surface. Mark Twain

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